Dinner Menu

DOWNLOAD OUR DINNER HERE (PDF)

DELTA STARTERS


  • FRIED PICKLES
    $6
  • FRIED OKRA
    $6
  • SWEET POTATO FRIES
    $6
  • FRIED OYSTERS
    $9


  • CORN BREAD
    $2
  • HUSH PUPPIES
    $5
  • CORN FRITTERS
    $7
  • With green chili cheese dip.


GREENS


  • FARMER’S SALAD
    $10
  • Mixed greens, roasted corn, cucumber, tomato, marinated green beans & red onions.

  • STEAK SALAD
    $12
  • Blackened steak on mixed greens with bleu cheese crumbles, marinated red onions & pecan vinaigrette.

  • CEASAR SALAD
    $8
  • Traditional Caesar with herb croutons & Parmesan cheese.

ADD PROTEIN FOR $5 Blackened/ fried chicken or catfish, fried shrimp or tofu.

PO’ BOY SANDWICH

Choose one Delta side (Below). CHOOSE *Original or *Dressed. Served on baguette.

*ORIGINAL With lettuce, tomato & Cajun mayo. *DRESSED With slaw & remoulade sauce.

  • PULLED PORK
    $12
  • FRIED CHICKEN
    $12
  • SOUTHERN CATFISH
    $12
  • Spicy blackened or southern fried

  • FIRED OYSTERS
    $12
  • BBQ TOFU
    $10

KIDS MENU (12 & UNDER)


  • KIDS SAMPLER
    $5
  • Your choice of two Delta sides

  • BAM BAM RIBS
    $7
  • Three ribs with one side

  • FRIED CHICKEN FINGERS
    $5
  • Boneless chicken with your choice of one side

SOUTHERN COMFORT


Served with your choice of one Delta side (Below).

  • MOM’S FRIED CHCIKEN
    $14
  • One chicken breast and drumstick fried to perfection with mashers & chicken gravy.

  • DELTA MEATLOAF
    $13
  • Served with mashers & chicken gravy

  • CAJUN STYLE CATFISH FILLET
    $15
  • Choose spicy blackened or southern fried with remoulade sauce on pork red beans & rice.

  • CHICKEN FRIED STEAK
    $13
  • Southern fried, with mashers & chicken gravy.

  • CHICKEN & WAFFLES
    $14
  • Two pieces of fried chicken over house made buttermilk waffles.

CREOLE CUISINE


Served with your choice of one Delta side (Below).

  • CREOLE GUMBO
    $14
  • A rich dark stew with chicken & andouille sausage. Served with rice.

  • JAMBALAYA
    $15
  • SA rice dish with andouille sausage, chicken, shrimp, tomatoes, onions & bell peppers.

  • SHRIMP & GRITS
    $14
  • Choose spicy blackened or southern fried with remoulade sauce on pork red beans & rice.

  • TOFU CREOLE
    $12
  • Served over white cheddar grits.

COWBOY CLASSICS

BBQ SAUCES ☆ Red Hot ☆ Savory Sweet ☆ Mix em’ up

Served with your choice of two Delta sides (Below).

  • TENDER PULLED PORK
    $12
  • Served over Texas toast.

  • BBQ PORK SPARE RIBS
    $16
  • Half Rack.

  • BOURBON RIBEYE STEAK
    $17
  • 28 day dry aged, with a bourbon & onion au jus.

  • MINUTE STEAK
    $13
  • Tenderized cube steak, finished with herb butter.

DELTA SIDES

  • TRIO SOUTHERN SAMPLER
    $12
  • Your choice of three Delta sides

* Vegan black eyed peas * pork collard greens * veggie collard greens,
* mashers & chicken gravy * mac & cheese * pork red beans & rice * coleslaw or green side salad.

Delta Hours

DELTA DAILY DRINK SPECIALS SEE BELOW  $5

NO To Go Orders or Substitutions on Happy Hour.

Brunch

9:00am – 2:00pm  SATURDAY & SUNDAY

Happy Hour

4PM to 6PM EVERYDAY

MONDAY – THURSDAY 9PM to CLOSE

FRIDAY – SUNDAY 10PM to CLOSE

All micro drafts  &  Well drinks   $3

Dinner

6:00pm-CLOSE 7 DAYS A WEEK

Brunch

DOWNLOAD OUR BRUNCH MENU HERE (PDF)

MORNING STARTS

  • HOUSE MADE GRANOLA
    $6
  • With fresh fruit. Choice of 2% or vanilla soy..

  • BOWL OF FRESH FRUIT
    $6
  • BASKET OF BEIGNETS
    $6
  • Sprinkled with powdered sugar and served with lemon curd

  • BUTTERMILK BISCUIT
    $2
  • With Delta house-made jam.

    SPECIALTIES

    Served with your choice of potatoes or grits.

    • EGGS BENEDICT
      $10
    • Two poached eggs over Canadian bacon and English muffin topped with hollandaise sauce.

    • THE DELTA
      $9
    • Two eggs, sausage or bacon, french toast or buttermilk biscuit

    • DELTA JUNIOR
      $7
    • One egg, sausage or bacon, sourdough or spelt toast

    • SOUTHERN SCRAMBLE
      $9
    • Eggs with andouille sausage, crawfish, onions, bell peppers, celery and garlic. Sourdough or spelt toast.

    • FRITTATA
      $11
    • Eggs baked with zucchini, bacon, onion, potato and bleu cheese.

    • EGGS SARDOU
      $11
    • Two poached eggs over artichoke hearts, creamed spinach, english muffin and hollandaise sauce.

    • CHICKEN FRIED STEAK
      $15
    • Collard greens & biscuit n’ chicken gravy.

    DELTA CLASSICS

    • BRIOCHE FRENCH TOAST
      $10
    • Served with berry compote, organic maple syrup & whipped cream.

    • SMOKED BRISKET HASH
      $9
    • two poached eggs over house-smoked brisket, cream, peppers, onions and potatoes.

    • BUTTERMILK PANCAKES
      $9
    • Stack of pancakes with powdered sugar and organic maple syrup.

    • BISCUITS & GRAVY
      $11
    • Chicken gravy over two biscuits with two eggs any style.

    PO' BOY SANDWICH

    Choose one Delta side (Below). CHOOSE *Original or *Dressed. Served on baguette.

    *ORIGINAL With lettuce, tomato & Cajun mayo. *DRESSED With slaw & remoulade sauce.


    • PULLED PORK
      $12
    • FRIED OYSTERS
      $12
    • BBQ TOFU
      $10

    FOR THE LIL' ONES

    • FRENCH TOAST WITH WHIPPED CREAM
      $4
    • SCRAMBLED EGG & TOAST
      $4
    • BACON & EGG
      $4
    • WAFFLE & WHIPPED CREAM
      $4
    • PANCAKE & SCRAMBLED EGG
      $4

    DELTA BRUNCH SIDES


    • 1 EGG
      $2
    • 2 EGGS
      $3
    • POTATOES
      $3
    • SAUSAGE
      $4
    • BISCUIT
      $2
    • GRAVY
      $2
    • Chicken or Almond

    • BACON
      $4

    • CUP OF FRUIT
      $4
    • VEGGIE COLLARD GREENS
      $4
    • CREAMED SPINACH
      $4
    • BRIOCHE FRENCH TOAST
      $3
    • BUTTERMILK PANCAKE
      $3
    • HOUSE-MADE WAFFLE
      $3
    • HOUSE GRITS
      $3
    • Vegan or white cheddar


    We can substitute tofu for eggs, vegan sausage for meat,
    or almond gravy for chicken gravy, in most dishes.

    * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition

Contact

A Portland SE locals favorite. Serving dinner nightly and weekend brunch specializing in southern food. Full bar, Micro brews. Come by and try one of Daily cocktail specials…  Book an event or make a reservation!

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4607 Se Woodstock Blvd.

Portland, Oregon

(503) 771-3101

Like Us on Facebook

EMAIL us at: manager@deltacafepdx.com
events

Events

Come by on TUESDAY nights for SING for YOUR SUPPER!

We will also be Having our CINCO de MAYO – ANNIVERSARY CELEBRATION next month

  • project

    Mardi Gras 2014

  • project

    Mardi Gras 2014

  • project

    Mardi Gras 2014

  • project

    Mardi Gras 2014